Benihana restaurants are traditional Japanese hibachi steakhouses, which feature the Japanese cooking method known as "teppanyaki".
Benihana was founded in 1964 on West 56th Street in New York City by "Rocky Aoki" and is now present in 22 countries, (North America, Europe,South America,Asia and Oceania).
From mouth-watering steak, tender chicken, succulent seafood and garden-fresh vegetables to a variety of sushi and other Japanese favorites, your meal is prepared fresh and served by a performing chef, right before your eyes.
In Kuwait franchisee own by Las Palmas restaurant company.