During the holy month of Ramadan, Al-Sultan Brahim is serving special appetizers and main dishes, which are prepared specially to meet the standards of all tastes. The Iftar menu includes a rich selection of cold appetizers including fatoush, homos, mutabal, vine leaves, and hindaba, followed by warm appetizers including soups, fried kubba, cheese spring rolls, and much more. The main courses vary with a wide selection of meat and sea-foods including Shawerma, sayadiya, spicy fish, stuffed lamb, and others.
The menu concludes with a massive variety of Lebanese sweets that perfectly match the holy month of Ramadan including mamoul, dates, and layaly Al diwan. During the holy month of Ramadan, Al-Sultan Brahim preserves Kuwaiti traditions with special oud (lute) musical nights. This provides a unique Iftar and Suhour experience that is sure to bring joy for both the mind and body. Al-Sultan Brahim is proudly ranked among the five star restaurants starting from Lebanon and now today in Kuwait.
The luxury standard of services presented by the restaurant has paved the way to various prizes including the ‘Best Restaurant in the Arab World’ from the Arab Countries Committee in 2016.
Al-Sultan Brahim wishes all the people of Kuwait a very happy Ramadan and promises to serve a unique Iftar experience and traditional Ramadani evenings.